As the chef with the highest personal rating, Mikhail Bogachev was given the authority to distribute the courses among the participants: Celery salad with artichokes. Mikhail Bogachev: Crayfish soup (consommé). Vyacheslav Vyunik: Veal popiette "à la Primatis." Lavinia Rossi: Trout "à la Chambord."
АДСКИЙ ШЕФ 1 сезон - кто победил, участники, все выпуски As the chef with the highest personal rating,
Following the historical challenge, Konstantin Ivlev subjected the chefs to an "extreme check" to determine who truly deserved to be in his academy. The participants were required to present their , representing their personal culinary philosophy and growth throughout the season. These individual presentations allowed Ivlev to scrutinize the technical skills and creative vision of each semi-finalist contender. Outcome and Elimination все выпуски Following the historical challenge